Some of the major players in the global fish gelatin industry analyzed in this report include Foodchem International Corporation, Jellice Gelatin & Collagen, Kenney & Ross Limited (K&R), Lapi Gelatine SPA, Nitta Gelatin, NA Inc., Norland products Inc., Nutra Food Ingredients, ST Foods, Weishardt Holding SA and Xiamen Gelken Gelatin Co., Ltd. Region wise, the market is analyzed across North America (U.S., Canada and Mexico), Europe (Germany, UK, France, Italy, Spain, Russia and rest of Europe), Asia-Pacific (China, Japan, India, Australia & New Zealand, South Korea, ASEAN and rest of Asia-Pacific), and LAMEA (Brazil, Saudi Arabia, South Africa, Argentina United Arab Emirates and Rest of LAMEA). By application, it is divided into food & beverages, pharmaceuticals, nutraceuticals, cosmetics and others. By product type the market is categorized into food grade and pharma grade. The global fish gelatin market is segmented are categorized into product type, application and region. This in turn is likely to offer immense opportunities for the market growth. Nevertheless, rising health concerns among consumers coupled with the growing consumer awareness regarding the health benefits associated with the consumption of fish gelatin in supplement form has driven the demand for fish gelatin from the nutraceuticals industry. However, the Stringent food regulations towards animal-origin food additives to be used as an ingredient is likely to hamper the growth of the market. Rising use of fish gelatin food & beverages industry for improving chewiness, foam stabilization, and texture of confectionery product, dairy products and others has driven the growth of the fish gelatin market in terms of value sales. Thus, this factor encourages its adoption among the manufacturers of the dietary supplements, which in turn drives the growth of the fish gelatin market. It is high in essential amino acids including proline, glycine, and valine, which helps in the proper functioning of tendons and joints, improving the growth of muscles and healing the tissues. Their technologies are utilized in a range of precision applications ranging from telecommunications and medical components to fiber lasers and sensing systems.Fish gelatin is a type of gelatin obtained from bones and skin of various fish including tuna, catfish, tilapia, salmon, hake and others. The Vytran team designs and manufactures an array of products geared towards high-volume optical fiber processing and assembly, including high-precision fusion splicers, cleavers, recoaters, and proof testers. The Norland products will be incorporated into Thorlabs’ existing Vytran business unit, a 20,000 square foot facility located in Morganville, New Jersey. Headquartered in Cranbury, New Jersey, Norland is a global developer of UV curing adhesives and interferometric test equipment for the fiber optic industry as well as a distributor of a high-purity fish gelatin and fish collagen used in the food and pharmaceutical industries. and has made the GL16 All-in-One Interferometer and CC6000 Portable Interferometer available for purchase through its website. Octo– Thorlabs announced that it has entered into a definitive asset purchase agreement to acquire the Fiber Optic Portfolio of Norland Products Inc. Thorlabs announces acquisition of Norland Products' Fiber Optic product line The Norland products will be incorporated into Thorlabs‚Äô existing Vytran business unit, a 20,000 square foot facility located in Morganville, New Jersey.
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